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Thai Shrimps Curry
Thai Shrimps Curry

Before you jump to Thai Shrimps Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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We hope you got benefit from reading it, now let’s go back to thai shrimps curry recipe. To cook thai shrimps curry you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Thai Shrimps Curry:
  1. Get 500 grams shrimps,shelled,devein
  2. Take 2 potato ,medium size,chop to bite size
  3. Take 2/3 tbsp red curry paste
  4. Prepare 1 tsp coriander seeds
  5. Get 1/2 tbsp curry powder
  6. Use 1 1/2 cup coconut milk
  7. Prepare 1 tbsp sugar
  8. Use 3/4 tbsp fishsauce
  9. Use 6 shallot,sliced
  10. Use 1 oil enough to fry shallots
Instructions to make Thai Shrimps Curry:
  1. Fry sliced shallots until light gold,remove to a bowl,left some in the frying pan
  2. Pound coriander seeds with red chili paste and curry powder ,stir fry in pan until reddish ,good fagrance
  3. Add little coconut milk, keep stiring ,add more coconut milk do this several time ,until 1 cup is in the pan
  4. Add chopped potato,let it simmer about 10 mins ,add another half cup of coconut milk ,seasoning with sugar and fishsauce,let cook 5 more mins
  5. Add shrimps,2 mins cook then stir to mix ,heat off,serve hot, top with crispy shallots and steamed jasmine rice :)

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