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We hope you got insight from reading it, now let’s go back to kv salmon chowder recipe. To make kv salmon chowder you need 14 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Kv salmon chowder:
- Provide 3 tbsp Butter
- Get 3/4 cup Chopped onion
- Take 1/2 cup Chopped celery
- Use 1 tsp Garlic powder
- Use 2 cup Diced potatoes
- Provide 2 Carrots diced
- Prepare 2 cup Chicken broth
- Take 1 tsp salt
- Get 1 tsp Ground pepper
- Get 1 tsp Dill weed
- You need 16 oz Canned salmon bones removed
- You need 12 oz evaporated milk
- Use 1 can Cream style corn
- Get 3/4 cup Shredded cheddar cheese
Instructions to make Kv salmon chowder:
- Melt Butter in large pot over medium heat
- Saute onions celery and garlic powder until onions are tender
- Stir in potatoes carrots broth salt pepper and dill
- Bring to a boil and reduce heat
- Cover and simmer 20 minutes
- Stir in salmon evaporated milk corn and cheese
- Cook on low until hot and cheese is melted
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