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Slow Cooker Pork SteakπŸ˜‹πŸ–πŸ„πŸžπŸΎπŸ·
Slow Cooker Pork SteakπŸ˜‹πŸ–πŸ„πŸžπŸΎπŸ·

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We hope you got benefit from reading it, now let’s go back to slow cooker pork steakπŸ˜‹πŸ–πŸ„πŸžπŸΎπŸ· recipe. You can cook slow cooker pork steakπŸ˜‹πŸ–πŸ„πŸžπŸΎπŸ· using 20 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Slow Cooker Pork SteakπŸ˜‹πŸ–πŸ„πŸžπŸΎπŸ·:
  1. You need 4 Pork steaks
  2. Provide 2 tbs Rice Bran oil
  3. Take 1 green bell pepper sliced thick
  4. Provide 1 red bell pepper sliced thick
  5. Prepare 1/2 white onion sliced
  6. Prepare For the sauce:
  7. Prepare 1/2 cup water
  8. You need 1 beef bouillon cubes
  9. Prepare 1 tbs cornstarch dissolve in 1 tbs water
  10. Take 2 tbs soy sauce
  11. You need 1 tbs soft brown sugar
  12. Take 1 tsp dried sage
  13. You need 1/2 tsp garlic powder
  14. You need 1/4 tsp ground ginger
  15. Prepare 1/4 tsp black pepper
  16. Provide 1/2 tsp salt
  17. Use To serve:
  18. Use Cook Jasmine Rice
  19. You need Bread Buns
  20. Get Cook mixed frozen veges
Instructions to make Slow Cooker Pork SteakπŸ˜‹πŸ–πŸ„πŸžπŸΎπŸ·:
  1. Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
  2. Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.😍

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