This is how Khadi (Besan) will help you in weight reduction
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Before you jump to Khadi (Besan) recipe, you may want to read this short interesting healthy tips about Many Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to khadi (besan) recipe. You can cook khadi (besan) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Khadi (Besan):
- Get 125 gms Besan( 5 tbsp approximately
- Prepare 5 big Tomatoes,few kukum
- Use Mix Vegs (Bheedi, potato, cauliflower,arbi, brinjal,gavar,suran)
- You need All Spices including Salt
- Take 3/4 green chillies, few curry patta, corrriander leaves, ginger
- You need For Tadkaa; mustard seeds, Methi seeds, Jeera, Red chilli powder
- Take Oil as required
Steps to make Khadi (Besan):
- In a big Cooker,put Oil, when heating put chopped green chillies, saute for 1 minute,add 1/2 tsp Rai, Jeera, methi seeds,put immediately Besan (5tbsp),stir continuously till Besan change colour to brownish and separates Oil,add 2/2 tsp Red chilli powder,now add little water and tomato puree and saute for few minutes,add water as required
- Now put all Vegs,all Spices (haldi), grated ginger, curry patta,kukum and Salt as per required and cover the Cooker for 1 whistle, and sim the Gas for few minutes and granish with corrriander leaves
- Lastly serve with hot Rice and kicha's, yummy it taste
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