So that you is perhaps getting ready Kanpur style Chickpea & Rajma curry recipes for your family however this tips may be helpful.
Never cook dinner these items in an Air Fryer
In the last few years, Air Fryers have turn out to be highly regarded in addition to a vital kitchen appliance. Primarily an amped-up countertop convection oven, it is quite frequently beneficial by cooking consultants to arrange frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fats. This cooking methodology may additionally lower down on among the different dangerous effects of oil frying.
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We hope you got insight from reading it, now let’s go back to kanpur style chickpea & rajma curry recipe. To cook kanpur style chickpea & rajma curry you need 12 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Kanpur style Chickpea & Rajma curry:
- Provide soaked Chickpea & 1 bowl soaked Rajma
- Use chopped tomatos
- Take chopped onion
- Use garam masala
- Get rose water
- You need oil
- You need Salt
- You need Water
- Provide Turmeric powder
- Use Coriander powder
- Get Red chilli Powder
- Provide Ginger/Garlic paste
Steps to make Kanpur style Chickpea & Rajma curry:
- Assalamualaikum, heàt a oil in pressure cooker,add chopped Onion mix well,then add Ginger Garlic paste, turmaric powder, Coriander powder,red chilli Powder,saute the masala,then add chopped tomatoes,mix them,now add soaked Chickpea,needed water,Cooked in 15 mins,then add rose water and garam masala,
- Now ready to serve.
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