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Never cook dinner this stuff in an Air Fryer
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Before you jump to Homemade Curry in a Pressure Cooker recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.
You already are aware that you must have a fit and healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that getting regular exercise and following a healthy lifestyle both factor heavily into the overall health of your heart. However, did you know that there are a number of foods that have been proven to help you improve your heart health? Continue reading to find out which foods are great for your heart.
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We hope you got benefit from reading it, now let’s go back to homemade curry in a pressure cooker recipe. You can have homemade curry in a pressure cooker using 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Homemade Curry in a Pressure Cooker:
- Get 1 box "Golden Curry" roux (medium spicy)
- Prepare 300 grams Beef
- Get 2 large Potato
- Prepare 2 large Onion
- Provide 1 medium Carrot
- Use 1 Bay leaf
Steps to make Homemade Curry in a Pressure Cooker:
- Chop beef and vegetables into bite-sized pieces. Add 2 tablespoons vegetable oil in a heated pressure cooker. Stir-fry the ingredients.
- Pour 1 liter of water and cook. After boiling, remove scum and add a bay leaf.
- Cover the cooker and apply pressure. Cook 4 minutes on the second scale. After the pressure is released, add curry roux. Add boiling water until desired thickness. Simmer for a while to finish.
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