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Before you jump to Coconut Soup With Chicken recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
You already are aware of how crucial it is to have a fit and healthy heart. Consider this: if your heart is unhealthy then the rest of you won’t be healthy. You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and exercise regularly. Do you know, however, that several specific foods are terrific for making your heart be healthier? In this article, you will find out which foods are great for your heart.
Blueberries are terrific for your heart. Here’s an interesting fact: Blueberries are packed with antioxidants, in particular pterostilbene. Pterostilbene performs very much like the resveratrol that is found in grapes. This antioxidant can help your body improve its ability to process the fat and cholesterol you consume. If your body can easily break down fat and cholesterol, they will not amass in your body or cause problems for your heart. That, basically, helps your heart be healthy.
There are lots of foods that are great for your body. The truth is that all the foods that we’ve discussed here can help your body in many ways. They are particularly great, though, for making your heart healthy as it possibly can. Try incorporating these healthy foods in your diet every day. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to coconut soup with chicken recipe. You can cook coconut soup with chicken using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Coconut Soup With Chicken:
- Prepare 4 Chicken thigh (cut in stripes)
- Get 1 can Coconut milk
- Prepare 2 bunch Bak choy
- Provide 1 bunch Spinach
- You need 3 Red chillies (shredded, but leave 2 uncut)
- Get 1 box Shitake Mushroom
- Provide 1 tbsp Fish sauce
- Take 3 small Lime leaves (shredded)
- You need 1 Chicken stock
Instructions to make Coconut Soup With Chicken:
- Heat the chicken stock in a big pot with chilli, coconut milk, mushrooms, lime leaves.
- Once it's boil, add chicken in and simmer for 15 mins
- Once chicken is cooked, add fish sauce, bak choy and spinach in and cook for another 2 mins.
- Done and serve with rice.
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