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Leftover banana Curry Palyam
Leftover banana Curry Palyam

Before you jump to Leftover banana Curry Palyam recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got insight from reading it, now let’s go back to leftover banana curry palyam recipe. To cook leftover banana curry palyam you only need 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Leftover banana Curry Palyam:
  1. You need 1 bowl Leftover banana Curry (pieces)
  2. You need 1/2 tsp Salt
  3. Use 2 cup Onion chopped
  4. Use 1 Curry leaves string
  5. You need 3 tsp Cooking oil
  6. Provide 1 tsp Urad dal
  7. Provide 1 tsp Mustard seeds
  8. Provide 1 Red chilli
  9. Use 1 tsp Chanadal
  10. Use 1 tsp Ginger crushed
  11. Get 2 Green chilli chopped
  12. Take 1 pinch Turmeric powder
  13. Provide 2 Tomatoes chopped
  14. Provide 1 tsp Black pepper powder
Instructions to make Leftover banana Curry Palyam:
  1. Take leftover banana Curry pieces, immerse in water.
  2. Remove the peel.
  3. Mash smoothly.
  4. Heat a pan with oil.
  5. Add mustard seeds, urad dal, Chanadal, red chilli.
  6. Let it splutter, add curry leaves.
  7. Add in onions, fry till transulant.
  8. Add black pepper powder.
  9. Add tomato, salt, turmeric powder, green chilli, ginger, saute well.
  10. Add mashed bananas, saute for 2 minutes in low medium-low flame.
  11. Take off flame and use it as aloo palyam.

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