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We hope you got benefit from reading it, now let’s go back to indian potata spinach curry recipe. To cook indian potata spinach curry you need 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Indian potata spinach curry:
- Prepare potato boiled and cut into cubes
- Provide spinach, washed and chopped
- You need onion thinly sliced
- Provide ginger grated
- Prepare tomato,finely chopped
- Use turmeric powder
- Get cinnamon powder
- Provide garam masala powder
- Get cumin seeds
- Use Cooking oil, For cooking
- Get Salt
Steps to make Indian potata spinach curry:
- Heat the oil in broad non-stick pan and add the cumin seeds and saute on a medium flames for 30 seconds.
- Add the garlic, green chilli,and saute on a medium flames for 1 minutes.
- Add the potatoes toss gently and cook on a medium flames for 5 minutes. While stirring occasionally.
- Add spinach, coriander powder and salt, Mix well and cook on a medium flames for 3 minutes, while stirring occasionally serve hot.
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