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Before you jump to Oven Shrimp Boil recipe, you may want to read this short interesting healthy tips about Many Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to oven shrimp boil recipe. You can cook oven shrimp boil using 12 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Oven Shrimp Boil:
- Take 2 lbs Peeled and de-veined shrimp
- Provide 1 lb Andouille sausage
- Take 1 pkg Frozen corn nibblers (Green Giant)
- You need 12 Red potatoes
- You need 1/4 cup Olive Oil
- Use 1 stick Butter
- Use to taste Tony Chachere's Cajun Seasoning
- Use Dipping sauce:
- Use 1/2 stick Melted butter
- Provide 1/2 tsp Minced garlic
- Use 1/2 tsp Onion powder
- Take 1/2 tsp Salt
Steps to make Oven Shrimp Boil:
- Line a large casserole dish with foil, add cut ingredients plus shrimp
- Cut frozen corn into 2 in wide pieces, cut Andouille sausage into 1 inch pieces, cut red potatoes into 1 inch chunks (you can leave the peel on).
- Add Olive oil and Tony's seasoning to taste (I use a lot) and toss ingredients. Place pats of butter on top of mixed ingredients and cover with foil.
- Bake in a 350° oven for 2 hours
- For Dipping sauce, melt butter in microwave about 90 seconds. Then mix in other ingredients. Put back in microwave for another 30 seconds to marry seasonings.
- Serve, dip, enjoy!
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