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Easy Chicken Curry
Easy Chicken Curry

Before you jump to Easy Chicken Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already know how essential it is to have a fit and healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already understand that regular exercise and a healthy lifestyle are important in terms of the general health of your heart. Do you know, though, that a number of specific foods are good for making your heart feel better? Keep reading to discover which foods are best for your heart.

Be aware that is among the heartiest meats you can consume. You already know this because, by now, you’ve in all likelihood been taught to consume fish at least two times each week. This is especially true for individuals who suffer from heart problems or are worrying that their hearts are unhealthy. Know that fish is loaded with Omega 3’s which are what lets your body break down bad cholesterol. Try eating fish during at least two meals each week.

There are a whole lot of foods that you can include in your diet that will be great for your body. The truth is that all the foods that we’ve discussed here can help your body in many ways. They are essentially great, however, for helping you keep your heart healthy. Try introducing these foods into your diet every day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to easy chicken curry recipe. You can cook easy chicken curry using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Curry:
  1. Prepare 1 (1¾-pound/800-gram) chicken, skinned and cut into 12 pieces
  2. Take 1/4 cup vegetable oil
  3. Take 1 -inch cinnamon stick
  4. Provide 4-5 cloves
  5. Get 4-5 green cardamom
  6. Take 4 onions
  7. Use 1 tablespoon fresh ginger paste
  8. Prepare 1 tablespoon fresh garlic paste
  9. Take 1/2 teaspoon turmeric
  10. Get 1 1/2 tablespoons coriander
  11. Provide 1 1/2 teaspoons roasted cumin
  12. Prepare 1 teaspoon red chilli powder
  13. You need 4 medium tomatoes, mashed properly
  14. Prepare 1 1/2 teaspoons table salt
  15. Prepare 1 teaspoon garam masala
  16. Provide 1 tablespoon chopped fresh cilantro
Instructions to make Easy Chicken Curry:
  1. Trim the excess skinfrom the chicken and put the pieces in a large bowl.
  2. Place a medium nonstick pan/cooker over medium heat and add the oil. When small bubbles appear at the bottom of the pan, add the cinnamon, cloves, and cardamom, and saute for 1 minute. When the spices change colour and are fragrant, add the onions and saute for 3 to 4 minutes or until golden brown. Add the ginger paste and garlic paste, and saute for 2 to 3 minutes, stirring continuously.
  3. Add the turmeric, coriander, cumin, and chilli powder. Stir well.
  4. Add the tomatoes and saute for 3 to 4 minutes, stirring continuously. Cook for 7 to 8 minutes or until the oil comes to the top.
  5. Add the chicken and salt, and stir. Increase the heat to high and saute for 5 minutes or until the chicken pieces are well coated with the sauce. Add 1½ cups (300 ml) water and bring to a boil. Lower the heat to low, cover, and cook for 10 minutes or until the chicken is cooked through.
  6. Transfer to a serving bowl. Sprinkle with the garam masala and garnish with the cilantro.
  7. Serve hot with steamed rice or rotis or neer dosa.

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