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Tasty pea soup with asparagus and potatoes!
Tasty pea soup with asparagus and potatoes!

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We hope you got insight from reading it, now let’s go back to tasty pea soup with asparagus and potatoes! recipe. You can have tasty pea soup with asparagus and potatoes! using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Tasty pea soup with asparagus and potatoes!:
  1. You need 7 asparagus with bottom parts cut off
  2. Provide 2/3 medium potatoes, boiled
  3. Get 5 cups frozen peas
  4. Provide 2 tablespoons Canola oil
  5. Get 1 onion, chopped
  6. You need 2 garlic cloves, chopped
  7. Use 3 cups vegetable stock
  8. You need 1/3 cup cream or sour cream
  9. Use to taste salt/pepper
  10. Take 1/2 teaspoon paprika
  11. Prepare 1/2 teaspoon all purpose seasoning
  12. Prepare 3 pieces leek - white and light green parts only
  13. Prepare few drops green food colouring
Instructions to make Tasty pea soup with asparagus and potatoes!:
  1. Cook onions halfway with oil in a pan over medium heat. Add garlic to onions and cook both until softened.
  2. Add boiled potatoes, asparagus, leek, frozen peas (cook frozen peas in microwave first for 1 1/2 minutes) and vegetable stock to pan.
  3. Simmer (low heat) for 10 minutes.
  4. Add cream and simmer for a further 4 minutes.
  5. Puree soup in a blender and drain soup (if you have a bad blender)
  6. Microwave soup for 1 1/2 minutes and serve.

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