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In the last few years, Air Fryers have become very talked-about as well as a necessary kitchen equipment. Basically an amped-up countertop convection oven, it's quite often advisable by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has loads less fats. This cooking methodology might also lower down on among the other dangerous effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to curry shrimp recipe. You can cook curry shrimp using 15 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Curry Shrimp:
- Get seasoning
- Prepare 1 1/4 tbsp curry powder
- Provide 1 1/4 tsp seasoned salt
- Prepare 1 pinch crushed red pepper
- Get 3 pinch black pepper
- Get Main Ingredients
- Get 2 lb shrimp
- Get 4 medium potatoes
- You need 1 large green pepper
- Use 1 large onion
- Use 4 medium garlic cloves
- You need 1 1/4 cup green beans
- Get 1 1/2 cup broccoli tips
- Get 1 1/2 cup shredded carrots
- Take 2/3 cup olive oil
Instructions to make Curry Shrimp:
- peel and chop potatoes into small chunks
- season potatoes and shrimp with all seasonings
- chop onions green pepper and garlic
- in a medium to large sauce pan heat olive oil and add potatoes when oil is hot
- when potatoes are almost done, take out of the oil and set aside
- in a separate pan, sautee onions, green peppers and garlic
- add rest of the vegetables to the garlic, onion and green pepper
- when there is about 8 minutes left add the shrimp; add potatoes at the end
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