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We hope you got insight from reading it, now let’s go back to parwal potato curry recipe. To cook parwal potato curry you need 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Parwal potato curry:
- You need 200 gram parwal
- Take 2 Potatoes
- Prepare 1 teaspoon jeera seeds paste
- Get 1 " ginger paste
- You need 2-3 green chillies chopped
- Take 1/2 teaspoon turmeric powder
- Get 1 bay leaf
- You need 1/2 teaspoon jeera seeds
- Prepare To taste salt and sugar
- You need As needed oil
Steps to make Parwal potato curry:
- Cut the Potatoes and parwal into cubes
- Heat oil and temper the jeera seeds and bay leaf
- Add the parwal cubes fry well adding salt and turmeric powder
- Add Potatoes and fry well
- Now add the jeera,ginger and green chillies saute well
- Add water and cover to allow it to cook well
- As the veges get soft and combined well and the curry gets the desired consistency, remove it from oven
- The potato parwal curry is ready to be served with rice or chapati
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