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We hope you got insight from reading it, now let’s go back to meat and red curry recipe. You can cook meat and red curry using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Meat and Red Curry:
- Take .5 lb chicken
- Prepare .5 lb beef
- Prepare .5 lb shrimp
- Use 1 cup fresh broccoli cuts
- Provide 4 green onions thinly chopped
- Get 3 cloves fresh minced garlic
- You need 1 tbs s&b oriental curry powder
- Use 2 tsp Thai kitchen red curry paste
- Get 2 tbs fresh chopped cilantro
- Use Tsp ginger powder
- You need Dashes Salt and pepper
- Prepare to taste Thai red chile oil
- Prepare 3/4 cup water
- Use Tbs olive oil
Instructions to make Meat and Red Curry:
- Thinly slice chicken and beef.
- Heat oil on a large skillet or wok.
- Add garlic and the lower, whiter ends of the green onion (save top of onion for serving) stir for about 30 seconds.
- Add meat and seasonings and cook until meat is done.
- Add fresh broccoli and continue to simmer in curry until tender.
- Serve on steamed jasmine rice and top with fresh cilantro and green onion.
- Optional: Serve with fresh lime wedges. For extra spice, add fresh jalapeno slices to the curry or as a garnish.
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