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The ingredients needed to cook Chicken and Fresh Prawn Creamy Sauce:
- Use 6 fresh pepper diced
- You need 5 fresh tomatoes chopped
- Prepare 2 Onions diced
- Provide 1 kg diced prawns
- Use 2 cup diced chicken breast
- You need 3 cksp cooking cream
- Provide 1 tbsp chopped ginger
- You need 1 tbsp curry powder
- Provide 1 cuo spring onion
- Use 2 cksp oil
- Use to taste Salt
- Use cubes Knorr
Steps to make Chicken and Fresh Prawn Creamy Sauce:
- Wash sea food and set aside; you can marinate with pepper, salt, oregano and little olive oil and set aside, dice chicken into small chunks and also marinate then set aside
- Heat up frying pan, add oil. Once it’s hot add onions. Stir and add ginger and garlic
- Pour in prawns into frying pan, then fry for about 3 minutes remove seafood from the frying pan, add the chicken and fry as well remove once it’s tender and set aside; then add pepper and tomatoes and fry for about 6mins
- Add knorr cubes, salt, curry powder, oregano and stir. - Stir in cooking cream and cook on low heat for another few minutes.
- Add the prawns and chicken, cook for about 3 - 5 minutes before adding the spring onion, turn off heat almost immediately and serve with your white rice or pasta of your choice
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