This is how Kerala Pepper Chicken can assist you in weight reduction
Weight management needs fixed efforts. If you're someone trying to shed some extra kilos then it's essential to always be on your toes. Watching your calorie consumption and also sticking to a balanced food plan is the secret to an efficient weight loss routine. It becomes really hectic to strike that right stability between taste and well being and due to this fact, we need to discover an in-between solution the place style meets well being.
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Before you jump to Kerala Pepper Chicken recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Wonderful Product And Can Also Be Advantageous For Your Health.
Many individuals don’t realize that coconut oil has a large amount of benefits to it and is really something you should be using on a regular basis. You are also going to discover that there is not just one specific benefit that is connected with coconut oil but the benefits can be vast. There’s something else that’s important to know about this device and that’s the reality that it can benefit you when you use it both internally as well as externally for your body. In this post we’re going to be looking at some of the benefits which are related to the use of coconut oil as compared with other oils.
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We hope you got insight from reading it, now let’s go back to kerala pepper chicken recipe. You can have kerala pepper chicken using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kerala Pepper Chicken:
- Prepare -250gm Chicken
- Get 1/2tsp Soya sause -
- You need as required Oil
- Take 3/4tsp Chilli powder-
- Take 2tsp Pepper powder-
- Prepare 1/2tsp Garam masala-
- Provide -1tsp Vinegar
- Provide 1 Onion -
- Get -1 1/2tsp Ginger garlic crushed
- You need 2 Green chillies-
- Prepare As needed- Curry leaves
- Take 1 Tomato -
- Use 1 leaf Bay leaf -
- Provide -2 Cloves
- Get 1 Cinnamon stick -
Steps to make Kerala Pepper Chicken:
- Take a pan heat it add some oil add bay leaf,cloves and cardamom
- Once it's sorted add ginger garlic crushed,green chillies then add the onion.once onion turns brown add chilli powder and pepper powder along with garam masala
- Add the chicken to mixture and close the lid.once chicken turns white add some vinegar to it along with soya sause.cook till it becomes a thick gravy.
- Finally before taking it out from pan add some deseeded tomatoes to the chicken saute it.add some curry leaves and serve hot
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