So that you might be getting ready Potato Mushroom Curry recipes for your family but this ideas may be useful.
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Before you jump to Potato Mushroom Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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We hope you got benefit from reading it, now let’s go back to potato mushroom curry recipe. To cook potato mushroom curry you need 14 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Potato Mushroom Curry:
- Use 1 cup bottom mushroom (cut in pieces)
- You need 1 chopped onion
- Get 1 chopped tomato
- Provide 1 chopped potato
- Prepare 1/4 cup green peas
- Get 1 chopped green chilli
- Get 1 teaspoon ginger garlic paste
- Take 1 tablespoon chopped coriander
- Get 1 teaspoon chilli powder
- Get 1/2 teaspoon garam masala powder
- Take 1 teaspoon coriander powder
- Prepare 1/4 teaspoon turmeric powder
- Prepare Salt to taste
- You need 3 tablespoon oil
Steps to make Potato Mushroom Curry:
- Heat oil in a pot add chopped potato pieces and fry for few minutes, put it on kitchen towel after frying.
- Heat the oil in a pan then add chopped onion and cook it till the onion gets light golden.
- Now add ginger garlic paste and cook for few second.
- Then add chopped tomatoes, mushroom,green peas, green chillies, fry potato,garam masala powder, turmeric powder, coriander powder, red chilli powder and salt mix it well.
- Cook on low to medium flame till the oil comes on the surface.
- Then add 1/4 cup of water and cook on low flame till gravy gets thick.
- Potato Mushroom curry is ready
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