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The ingredients needed to cook shrimp roast with greek seasoned potatoes:
- You need roast
- Provide 3 lb roast
- You need 1 small shallet
- You need 15 each portabella sices diced
- Use 6 each chives snipped
- Provide 10 each shrimp diced
- Use 30 each whole shrimp
- Prepare 1 pinch salt
- Provide 1 pinch pepper
- Get 3/4 tbsp oleo
- You need greek potatoes
- Provide 3 tbsp greek seasoning
- Provide 1 small shallet
- Take 1 small bottle olive oil
- Get 5 lb yukon gold potatoes
Instructions to make shrimp roast with greek seasoned potatoes:
- preheat oven to 350°F
- add diced shrimp, shallet,chives, and portabellas to skillett
- sautee till tender
- slice roast in 2 sectionas and add sauteed ingredients to roast
- pore melted oleo over top of raost cover with aluminum foil then cook till medium done.
- add diced potatoes,shallett into baking dish
- cover liberally with olive oil
- cover with aluminum foil and add next to roast on middle rack of oven and cook untill tender to touch with fork.
- takes about 3 hours till finished. plate on meat plate and garnish with chives
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