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The ingredients needed to cook Masala Prawn Curry|Prawn masala curry:
- Provide 250 grams Cleaned prawn/shrimp
- Use 1 Medium sized chopped onion
- You need 2 Chopped tomato
- Get 3 - 4 cloves Garlic, chopped
- Get 1 inch Ginger chopped
- Get 2 Chopped green chillies
- You need 2 Bay leaves(tej patta)
- Prepare 1/2 tablespoon Cumin seeds
- Get 1 tablespoon Coriander powder
- Take 1/2 tbsp Garam masala powder
- Prepare 2 tbsp Kashimiri red chilli powder
- Provide 1 inch Cinnamon (dalchini)
- Use As per taste Salt
- Use 1-2 tbsp Chopped fresh coriander
- Take For sterilization.
- Provide 1/2 tbsp Turmeric powder
- Use 1/2 tbsp Salt
Steps to make Masala Prawn Curry|Prawn masala curry:
- First clean the prawn (500g).After cleaning it will remain 250g.Take a bowl transfer cleaned prawn into it.
- Add 1/2 tablespoon salt and 1/2 tablespoon. Mix it. Keep aside for sterilization.
- Now chopped onion, tomato, garlic,chilli and ginger.prepare the paste of the onion, ginger,green chilli and garlic.same way, prepare tomato puree.
- Add 1 tablespoon oil in a pan. Fry the sterilized prawn for 2 minutes.
- Take out in a plate.add 2 tablespoon oil in the same pan.add 1/2tablespoon seeds, bay leaves and cinnamon
- Now add onion,ginger garlic paste and satue for 2-3 minutes.after add tomato puree(paste).
- Add 1/2 turmeric powder,1 tablespoon coriander powder,1/2 tablespoon garam masala,salt and kashimiri red chilli powder.mix it well.
- Add 1 cup water(as per requirements).cover it and cook the gravy it for 2-3 minutes. Now add fried prawn into gravy.mix it well. cook it for 2 minutes.
- Our masala prawn curry is ready to serve.add chopped coriander.
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