This is how Taiwanese Beef Noodles Soup will help you in weight reduction
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Before you jump to Taiwanese Beef Noodles Soup recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.
You already are aware that you should have a strong and healthy heart. Give it some thought: How can the rest of your body stay healthy if your heart isn’t healthy? You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and exercise regularly. Do you know, though, that several specific foods are good for improving the health of your heart? Keep on reading to find out which foods are beneficial for your heart.
Know that your heart can benefit if you eat blueberries. Blueberries are loaded with antioxidants, particularly pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. Pterostilbene is an antioxidant that helps the body be better at breaking down cholesterol and fats. The better it is for your body to break down fat and cholesterol, the less apt it is for those things to clog your arteries and cause problems for your heart. What that means is that it helps keep your heart as healthy as possible.
There are plenty of foods that you can eat that are great for your body. No doubt, the foods cited in this article can help your body in all sorts of ways. They are particularly wonderful, though, for improving your heart health. Try to introduce these healthy foods into your diet on a regular basis. Your heart is going to be much healthier if you do!
We hope you got benefit from reading it, now let’s go back to taiwanese beef noodles soup recipe. To make taiwanese beef noodles soup you only need 18 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Taiwanese Beef Noodles Soup:
- Prepare 3 tablespoon olive oil
- You need 1 onion, sliced
- You need 4 garlic cloves
- You need 4 spring onions
- You need 3 large red chilli, deseeded
- You need 3 tablespoon hot been sauce
- Provide 3 tomatoes, cut into wedges
- Prepare 2 tablespoon brown sugar
- You need 1/4 cup dark soy sauce
- Provide 1/2 cup soy sauce
- Prepare 1/2 cup cooking chinese cooking wine
- You need 2 star anise
- Prepare 1 kg beef chuck, cut into roughly 4 cm cubes
- You need 3 cups beef stock
- You need 2 small bunches of bok choy, halved and quickly blanched in boil
- Provide 200 gram cooked egg noodles
- Provide to taste Salt and sugar
- Get Coriander or spring onions or coriander to serve
Steps to make Taiwanese Beef Noodles Soup:
- Heat the oil in the pot over medium-high heat. Add the onion, garlic, spring onions and chillies. Stir-fry for 2-3 minutes or until the onions have softened but not coloured. - Add the hot been sauce and stir-fry for another minute.
- Then stir through the tomatoes and the brown sugar. Now add the dark soy sauce, soy sauce, Chinese wine and the star anise. Add the beef and mix to combine. Add the beef stock and 2 cups of water. Mix to combine. And cook about 2 hours or more.
- After couple hours, and the meet are cook and tender, then taste the soup. - Divide the noodles among serving bowls. Top with bok choy and chunks of beef. Ladle over the soup. And sprinkle parsley or spring onions or coriander on the top and serve.
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