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Cabbage Barley Soup
Cabbage Barley Soup

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We hope you got benefit from reading it, now let’s go back to cabbage barley soup recipe. You can cook cabbage barley soup using 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Cabbage Barley Soup:
  1. Use 1 cup chopped purple cabbage
  2. Take 1 bowl cooked Barley
  3. Take 1 tomato
  4. Take 1 onion
  5. You need 2 green chilli
  6. Provide to taste Salt
  7. Take 1 spoon Jeera /cumin seeds
  8. Provide 1 spoon black pepper powder
  9. Provide 1/2 spoon Jaggery
  10. Use 1/2 tsp Dry mango powder
  11. You need 1 tbsp butter
Instructions to make Cabbage Barley Soup:
  1. Keep ready all ingredients
  2. Heat the cooker or kadai, add butter, jeera seeds, green chilli and fry them. Add onion and fry them.
  3. Add cabbage and tomato mix well.
  4. Add salt, dry mango powder, pepper powder, jaggery and mix well.
  5. Add water and barley boiled water
  6. Add cooked barley and mix.
  7. Once it boiled, cabbage Barley soup ready.

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