So that you may be preparing Quick and Easy Creamy Corn Soup recipes for your loved ones but this tips may be useful.
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Quick and Easy Creamy Corn Soup
Quick and Easy Creamy Corn Soup

Before you jump to Quick and Easy Creamy Corn Soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already realize that the body needs a healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy too. You already understand that regular workout and a healthy lifestyle are crucial in terms of the general health of your heart. Are you aware, though, that a number of specific foods are great for improving the health of your heart? If you want to know which foods to eat to improve your heart health, continue reading.

Believe it or not, beans are truly great for the health of your heart. It’s true that your nose won’t appreciate them so much, especially the after effects of ingesting beans, but they’re extremely healthy food items. This does not mean, however, that merely eating beans will make your heart be much healthier or neutralize the effects of unhealthy foods you might be eating. What is true, however, is that having beans on your Caesar’s salad in place of chicken or consuming soy burgers instead of beef hamburgers is a good course of action to take. Luckily, beans are super tasty and who knows…you might not even miss real meat.

There are tons of foods that you can include in your diet that will be great for your body. The truth is that everything that we’ve discussed here can help your body in many ways. They are especially great for the heart, however. Begin incorporating these heart-healthy in your diet daily. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to quick and easy creamy corn soup recipe. You can cook quick and easy creamy corn soup using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Quick and Easy Creamy Corn Soup:
  1. Take 1 can Canned creamed corn with corn kernels
  2. Get 40 grams Cake flour
  3. Take 40 grams Butter
  4. Prepare 400 ml Milk
  5. Provide 200 ml Water
  6. Provide 2 Consomme stock cubes
  7. Use 1 Salt and pepper
  8. Take 50 ml Heavy cream (or whipping cream)
Instructions to make Quick and Easy Creamy Corn Soup:
  1. Melt butter in a pot without scorching over very low heat, add cake flour, and mix well with a whisk. The mixture is thick at the beginning, but after mixing for 3 ~ 4 minutes over heat, it becomes smooth. Then go to Step 2.
  2. Add milk to the pot in Step 1 little by little while constantly mixing. When you add the milk, the mixture will harden each time, but make sure you mix well with a whisk. When it's no longer lumpy, add the remaining milk, then the water, consomme cubes, and canned corn. Simmer while mixing occasionally.
  3. When it starts to boil and the mixture is thickened, adjust the taste with salt and pepper. Turn off the heat, pour heavy cream in at the end, mix, then it's done. It's a creamy and smooth creamed corn soup.
  4. When the mixture is too thicken or when you are warming up the soup, add milk to dilute.

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