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Before you jump to Easy Authentic Corn Potage Soup recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.
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We hope you got insight from reading it, now let’s go back to easy authentic corn potage soup recipe. To make easy authentic corn potage soup you need 9 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Easy Authentic Corn Potage Soup:
- Use 1 can Canned creamed corn
- Provide 1 can Canned whole corn kernels
- Prepare 100 grams Onions
- Provide 50 grams Carrot
- Take 400 ml ★Milk
- Get 120 ml Heavy cream
- Get 1 Pepper
- Take 1 Salt
- Get 1 dash Oil
Steps to make Easy Authentic Corn Potage Soup:
- This are the cans of cream corn and whole corn.
- Cut up the onion and carrot.
- Put a little oil in a pan, and stir fry the onion and carrot so that they doesn't burn. Add enough water to cover the vegetables, and simmer until soft.
- When the onion and carrot are softened, add 2 cans of corn, bring to a boil and then turn off the heat.
- Puree the contents using a stick blender or blender.
- If you are using a standing blender, add milk before blending. It won't work unless there's liquid.
- It's creamy and smooth.
- If you used a stick blender, add milk at this stage. If you used a standing blender, return the mixture to the pan and turn the heat on to low.
- When it has heated through, turn off the heat and add cream to finish.
- Done! You can make kabocha soup in the same way too. See my kabcoha soup recipe - - - https://cookpad.com/us/recipes/148935-kabocha-squash-potage
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