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We hope you got benefit from reading it, now let’s go back to thai chicken green curry recipe. You can cook thai chicken green curry using 12 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Thai chicken green curry:
- Provide olive oil
- Provide coconut cream
- Use thai green curry paste
- Take chicken stock
- Take brinjal cut in half thai
- You need baby corns
- Get chicken boneless skinless thighs
- Get red chili sliced
- Use lime kafir leaves
- Prepare thai basil leaves
- Prepare fish sauce
- Prepare brown sugar
Instructions to make Thai chicken green curry:
- In a pan add olive oil and add 1/2 cup of coconut cream. When it dries up and oil seperates add the curry paste and saute.
- When oil seperates add chicken and saute. Add the stock, remaining coconut cream, sugar, fish sauce, brinjal and kafir lime leaves.
- Let it cook for 10 minutes. Add the baby corns and basil leaves. Let it cook on low flame for 2 minutes until a little oil comes on top. Garnish with sliced red chili and serve with steamed rice.
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