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We hope you got insight from reading it, now let’s go back to chicken gnocchi soup recipe. To cook chicken gnocchi soup you only need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Gnocchi Soup:
- Get 1 pound boneless skinless chicken breasts
- Get 2 cups chopped vegetables (onions, celery, carrots)
- Take 2 tsp dried basil
- Prepare 2 tsp italian seasoning
- Provide 1 tsp poultry seasoning
- You need 1/2 tsp salt
- Take 4 cups chicken broth
- Use 2 tbsp cornstarch dissolved in 2 tsp water
- Provide 2 (12 oz) cans evaporated milk
- You need 2 (1 lb) packages of mini potato gnocchi
- Use 6 slices bacon
- Take 2-3 cloves garlic
- You need 5 oz fresh baby spinach
Instructions to make Chicken Gnocchi Soup:
- Place chicken, vegetables, basil, italian seasoning, poultry seasoning, salt, and broth in a crock pot on high 4-5 hours, on low for 6-8 hours.
- Shred the chicken, add cornstarch mixture, evaporated milk, and Gnocchi. Stir and replace cover.
- Cut bacon into small pieces and fry untill crispy. drain bacon grease from pan leaving about 2 tsp, saute minced garlic, and spinach until wilted. Add to Crock-Pot.
- Season with salt and pepper to taste and serve.
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