So you could be getting ready Chicken and Galangal Soup recipes for your family however this ideas may be helpful.
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Before you jump to Chicken and Galangal Soup recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.
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There are lots of foods that you can consume that are good for your body. To be sure, the foods cited in this article can help your body in numerous ways. These foods are particularly great for the heart, however. Try incorporating these heart-healthy in your diet every day. Your heart will be much healthier if you do!
We hope you got benefit from reading it, now let’s go back to chicken and galangal soup recipe. To make chicken and galangal soup you need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Chicken and Galangal Soup:
- Use 200 gr Chicken Slices
- Take 2 cup Coconut Milk
- Provide 6 slices Galangal
- Get 2 Lemongrass (slice)
- Provide 4 pcs Kaffir Lime Leaf
- Take 5 leaves Saw Coriander (cut into 1 cm. length)
- Provide 5 pcs Red Chili (smash)
- Prepare 1 tbsp Fish Sauce
- Use 1-2 tbsp Lime Juice
- Prepare 1 tsp Soy Sauce
- Prepare 1 tsp Sugar
- Get 1 tsp Salt
Instructions to make Chicken and Galangal Soup:
- Pour coconut milk in pot and place on stove.
- Add galangal, lemongrass, kaffir lime leaf, chili and salt then bring to boil.
- Put chicken into boiling coconut milk until it is cooked.
- Reduce heat, seasoning with fish sauce, white soy sauce, sugar and lime juice at last. Taste it and adjust flavor as you like.
- Sprinkle saw coriander and put in serving bowl.
- Tip : Taste is sour, salty, little spicy and rich flavor of herb (galangal, lemongrass and kaffir lime leaf). Good to eat with steamed jasmine rice. If you like juicy texture of chicken, you can use thigh but if not, chicken breast is also good choice, but don't boil too long until it is tough. If it's difficult to find coconut milk, you can use evaporated milk instead.
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