So you is perhaps preparing Chicken & Veggie Soup recipes for your loved ones however this ideas may be useful.
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In the previous few years, Air Fryers have become very popular in addition to a vital kitchen equipment. Primarily an amped-up countertop convection oven, it's quite regularly recommended by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fats. This cooking methodology may additionally minimize down on a number of the other harmful effects of oil frying.


Chicken & Veggie Soup
Chicken & Veggie Soup

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We hope you got benefit from reading it, now let’s go back to chicken & veggie soup recipe. To cook chicken & veggie soup you only need 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken & Veggie Soup:
  1. Provide 1/2 Tbsp. extra virgin olive oil
  2. You need 40 g smoked bacon, chopped
  3. Prepare 2 small yellow onions, chopped
  4. Use 2 large cloves of garlic, minced
  5. You need 4-6 bone-in chicken thighs (Or 2 chicken breasts)
  6. You need 2 large russett potatoes, thinly sliced
  7. Get 1 large carrot, diced
  8. You need 2 stalks celery, diced
  9. Use 6 cups (1.5 L) chicken broth
  10. Provide 1 tsp. dried thyme
  11. Use 1 tsp. sea salt
  12. Take 1/2 tsp. pepper
  13. Prepare 1 handful fresh, chopped parsley
Instructions to make Chicken & Veggie Soup:
  1. Heat the olive oil in a large pot over medium heat. Add the chopped pieces of smoked bacon and cook until they are brown.
  2. Add in the onions and garlic. Saute for 3-4 minutes.
  3. Place whole chicken pieces on top of the onions.
  4. Add the sliced potatoes, diced carrots, celery, chicken broth, thyme, sea salt and black pepper.
  5. Simmer on medium until the potatoes become very soft and thicken the broth. This takes about 40 minutes.
  6. Remove the chicken from the pot and use forks to shred meat or chop it into pieces. Add shredded chicken back into the pot along with fresh parsley and stir into the soup.
  7. Eat & enjoy!

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