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The ingredients needed to cook Bean dry curry with tofu skin:
- Provide 1 teaspoon Meat curry powder
- You need 1 teaspoon turmeric
- You need 1 teaspoon white pepper
- Take 1 teaspoon chili powder
- You need Tomato
- You need Dry tofu (optional)
- Get Skin tofu or skin soya
- Use Bean (any bean will do)
- Prepare Onion
- Use Garlic
- You need Corriander root (optional)
- Prepare Chili (optional)
- You need leaf Curry
- You need Salt or fish sauce
Instructions to make Bean dry curry with tofu skin:
- Prep all your ingredients as seen below.and heat your cooking oil and pot
- Once your oil is hot,add in the herbs ingredient include curry leaf,fry until golden brown n fragrance then add in your tomato and all the powder.stir it well and leave it for about 5 minute in medium low heat n close your cooking pot.
- Then after 5 minutes stir it well and add in all your bean tofu and skin soya.stir well and add abit if water not much.just use your sense.i cook it this way…😁 stir it well and leave it again fir about 10m.
- Then after that pour in your fish sauce or salt.stir well.check the tast if it is up to your liking.leave it awhile to dry then serve.some like it abot of gravy but i like mine little bit dry.so happy try…
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