Discover all the best Crab Sukiyaki (or Hot Pot) recipes on the net in the one cease site that is cooking guide. Whether you are searching for a formidable appetizer, an elaborate meal, or a quick and simple Crab Sukiyaki (or Hot Pot) , you will find the recipes and recommendation you want. We provide you only the perfect Crab Sukiyaki (or Hot Pot) recipe here. We also have wide variety of recipes to try.
Before you jump to Crab Sukiyaki (or Hot Pot) recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are aware that you need to have a strong and healthy heart. Think about it: if your heart is not healthy then the rest of your body won’t be either. You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and exercise regularly. Are you aware, though, that a number of specific foods are terrific for making your heart be healthier? If you are interested to know which foods you should be eating to improve your heart health, go on reading.
Be aware that your heart will be healthy if you consume blueberries. Blueberries are loaded with antioxidants, in particular pterostilbene. Pterostilbene works just like the resveratrol found in grapes. Pterostilbene is an antioxidant that helps the body be better at breaking down cholesterol as well as fats. When your body is great at breaking down these things, they won’t build up in your system and or cause heart problems. This, then, makes your heart healthy.
There are many foods that you can consume that will be great for your body. No doubt, the foods mentioned in this article can help your body in numerous ways. They are essentially good, though, for making your heart healthy as it possibly can. Introduce these heart-healthy foods into your diet regularly. Your heart will benefit from it!
We hope you got insight from reading it, now let’s go back to crab sukiyaki (or hot pot) recipe. You can cook crab sukiyaki (or hot pot) using 8 ingredients and 11 steps. Here is how you do that.
The ingredients needed to prepare Crab Sukiyaki (or Hot Pot):
- Use 2 Spider or snow crab
- Prepare 1 Enoki mushrooms/Chinese cabbage/Grilled tofu/Carrots/Shiitake mushrooms/Kudzu noodles/ Shimeji mushrooms/Maitake mushrooms/Japanese leeks/Mizuna, etc
- Take Hot pot soup stock:
- Use 2000 ml Dashi stock (kombu and bonito flakes)
- Provide 4 tbsp Usukuchi soy sauce
- Provide 4 tbsp Sake
- Provide 4 tbsp Mirin
- Provide 1 tsp Salt
Instructions to make Crab Sukiyaki (or Hot Pot):
- Combine 2 sheets of kombu seaweed in 2000 ml of water. Soak for 2 hours, then turn on the heat to boil. Reduce the heat to the lowest once the kombu starts swimming in the pot. Heat for 5 minutes.
- If you put 1 cup of bonito flakes into a clean empty tea bag, it's easy to make dashi stock. Burn off the alcohol from the sake and mirin to enhance the flavor.
- Prepare the crab. Place the bottom of the knife blade on the joints and you should be able to cut the crab legs easily. Kitchen scissors also work well.
- Make slits on the shells of crab legs with a knife. Move the blade so as to peel off the shell (if you think it is difficult, cut the leg joints lengthwise).
- Add the bonito flake sachet into the dashi stock and simmer for 5 minutes over low heat. Add all the seasonings for the soup stock and bring to a boil. Transfer the soup stock to a bowl and leave to cool.
- If you add the crab shells and trimmings to the dashi, it'll enhance the flavor. Meanwhile, prepare the vegetables.
- Put all the ingredients except the crab and mizuna leaves in a clay pot. Pour in the soup stock. Add the crab after the ingredients are cooked through about 80%.
- Bring back to a boil, add the mizuna and cook in residual heat. Do not overcook the crab. Serve with plenty of soup!
- Prepare your rice porridge with the remaining soup at the end. Rinse cooked rice to remove any stickiness or gluten. Add the rice to the pot and bring back to a boil. Turn off the heat and add a beaten egg and mitsuba. Cover with a lid to steam through.
- Make stewed tsukudani kombu with the used kombu.
- Make a furikake seasoning for rice with your used bonito flakes.
If you find this Crab Sukiyaki (or Hot Pot) recipe useful please share it to your good friends or family, thank you and good luck.
