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We hope you got insight from reading it, now let’s go back to easy vegetable soup made with stock cubes recipe. To make easy vegetable soup made with stock cubes you only need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Easy Vegetable Soup Made with Stock Cubes:
- Use Whatever vegetables you have in your refrigerator:
- You need 1/2 Carrot
- Take 1 Potatoes
- Get 1/2 Onion
- Use 3 leaves Cabbage
- Take 1/5 Kabocha squash
- Prepare 1 Tomato
- Take 2 slice Bacon or wiener sausage
- Provide 700 ml Water
- Prepare 2 Soup stock cubes
- Use 1 tbsp Olive oil
Steps to make Easy Vegetable Soup Made with Stock Cubes:
- Cut the vegetables into 1 cm dice. Peel the tomato and chop up.
- Heat a pan. Add olive oil when the pan is hot, and sauté the vegetables.
- When the vegetables are coated in oil, add water, cover with a lid, and simmer. When it comes to a boil, add the stock cubes, replace the lid, and simmer over low-medium heat until the vegetables are tender.
- When all the ingredients are tender, it's done. Season with salt and pepper to taste.
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