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We hope you got benefit from reading it, now let’s go back to egg malai curry recipe. You can cook egg malai curry using 19 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Egg malai curry:

1. You need 2 eggs
2. Take 1 potato cut into small cubes
3. Provide 1 onion
4. Use 1/2 cup tomato puree
5. Provide 4-5 garlic cloves
6. Provide 1/2 cup desicated coconut
7. Use 1/2 tea spoon jeera powder
8. You need 1/2 tea spoon red chilli powder
9. Prepare 1/2 tea spoon whole jeera
10. You need 3-4 whole garam masalas
11. Prepare 1 whole red chilli
12. Prepare 1 bay leaf
13. You need 1-2 green chilli
14. Take As required oil for frying
15. Take To taste salt
16. Take 1/2 tea spoon ginger paste
17. Take 1/2 tea spoon garam marsala powder
18. You need 1 tbsp ghee
19. You need 1/2 cup warm water/milk

Steps to make Egg malai curry:

1. Season the egg with salt and turmeric powder
2. Fry the eggs and the potato cubes and keep aside
3. Now add oil and the whole jeera garam masalas,bay leaf and red chilli to the pan
4. Fry the onion paste along with the garlic and ginger paste
5. Mix salt,jeera,red chilli powder
6. Add tomato puree and mix well adding the fried eggs and potatoes
7. Add little water and cover it
8. Pour warm water /milk over the desicated coconut and extract milk
9. Add the milk and cook for a while
10. Finally add ghee and garam marsala and serve it hot

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