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Easy chasyu Ramen
Easy chasyu Ramen

Before you jump to Easy chasyu Ramen recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

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Believe it or not, beans are truly great for your heart. It’s true that your nose won’t appreciate them so much, especially the after effects of consuming beans, but they’re really healthy food items. This doesn’t mean that the simple act of eating beans will neutralize the effects of other unhealthy foods you might be ingesting. What is true, however, is that putting kidney beans on your green salad instead of chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. The good news is that beans are delicious–good enough that you might not miss the beef or chicken.

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We hope you got benefit from reading it, now let’s go back to easy chasyu ramen recipe. You can have easy chasyu ramen using 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Easy chasyu Ramen:
  1. Use 100 g Japanese ramen noodles
  2. Prepare 10 ml concentrated ramen soup
  3. Use 100 ml hot water
  4. Get Small bunch chives
  5. Use Slices pork Chasyu
Steps to make Easy chasyu Ramen:
  1. Boil the water for noodles then add the ramen noodles and cook for 4mins.
  2. After they are ready, drain the water and wash through cold water until water runs clear.
  3. In a measuring cup prepare the ramen soup by mixing the concentrated ramen soup and hot water.
  4. In a bowl, pour your ramen noodles inside then add the ramen hot soup. Add the toppings, chives and chasyu.
  5. Serve when hot πŸ˜„
  6. You can replace the chasyu with preroasted pork belly or top side beef slices.

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