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Black Chana Soup
Black Chana Soup

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We hope you got insight from reading it, now let’s go back to black chana soup recipe. To cook black chana soup you only need 5 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Black Chana Soup:
  1. Get 1 cup black channa (soaked overnight or 8-10 hrs)
  2. Provide To taste Salt
  3. Use To taste Black pepper
  4. Prepare 1 lemon
  5. Prepare As needed Coriander leaves for Garnish
Steps to make Black Chana Soup:
  1. Soak black Chana overnight
  2. Boil channas with salt in the morning with a glass of extra water that you usually use.
  3. Take that boiled water in a cup or bowl. Add little black pepper to it.
  4. Squeeze little lemon juice and garnish with lots of green coriander leaves.
  5. I don't add ghee or butter but can be used as tadka or just like that. - - I relish it without ghee or butter

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