Here's how Chicken Curry + Prata may help you in weight reduction
Weight administration needs fixed efforts. If you're somebody trying to shed some extra kilos then that you must always be in your toes. Watching your calorie consumption and also sticking to a balanced eating regimen is the secret to an effective weight reduction routine. It turns into really hectic to strike that right steadiness between taste and health and therefore, we have to find an in-between resolution the place taste meets health.
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Chicken Curry + Prata
Chicken Curry + Prata

Before you jump to Chicken Curry + Prata recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Wonderful Product And Can Also Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to chicken curry + prata recipe. You can cook chicken curry + prata using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry + Prata:
  1. Use 400 gm-500gm Chicken
  2. Prepare 6 Baby potatoes
  3. Take Slice onions
  4. Get 120 gm pre-pack Curry paste (supermarket)
  5. Take Pre-pack Plain Prata (Supermarket-optional)
  6. Provide 250 ml water
  7. Prepare 50 ml Coconut Milk
Instructions to make Chicken Curry + Prata:
  1. Chicken: Wash the raw chicken with salt and rise it with water, boil the chicken for 5min and take it out (this to clear off the smell)
  2. Slice the raw onions and slice the raw Potatoes into half (your own preferences style)
  3. Pour in 250ml water into the pot and add in 120gm curry paste mix well and boli (8min)
  4. Add in Chicken, potatoes and onions to boil (20min-middle heat) add in 50ml coconut milk stir it nicely and boil another (15min- low heat), Curry ready to serve
  5. Pan fried prata: put oil to heat and add in the the prata (pan fried until golden brown) ready to serve
  6. You may have your Prata dip in the Chicken curry sauce as a meal

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