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We hope you got benefit from reading it, now let’s go back to palak egg curry recipe. To make palak egg curry you only need 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Palak Egg Curry:
- Use 4 Hard boiled eggs
- Get 1 cup Finely chopped spinach
- Use 1/4 tsp Cumin seeds
- Prepare 2-3 Cloves
- You need 2 Sliced tomato
- Use 1 tsp Red chilli powder
- Take 1/2 tsp Turmeric powder
- Get 1 tsp Garam masala powder
- Get 2 tbsp Poppy seeds
- Prepare 2 tbsp Grated coconut
- You need to taste Salt
- Prepare 4 tbsp Oil
- Prepare 2 Sliced onion
- Provide 1" Ginger
- Provide 4-5 cloves Garlic
- You need 2 Green chilli
- Prepare 5 Almonds
Instructions to make Palak Egg Curry:
- Boil the egg and cut into two pieces.
- Add cumin seeds,cloves to crackle.
- Add onion paste and saute for 4 - 5 mins.
- Add poppy seeds and grated coconut and cook on a slow flame for ten mins. - Add sliced tomato, spinach and garam masala powder and mix well.
- Cook in a slow flame for fifteen mins and turn off the flame.
- Once cooled,add in the blender to make a smooth paste.
- Heat oil in a pan and fry the egg till brown and remove it
- In the same pan add spinach paste and stir continuously till oil leaves the pan.
- Serve hot with rice or chapatis.
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