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The ingredients needed to make Irish Potato Frittata:
- You need Baby Irish potatoes
- Prepare Shredded Chicken
- Use Big eggs
- Prepare Vegetable oil
- Prepare Big carrot
- Prepare Thyme
- Provide Curry
- Use Medium Green Bell Pepper
- Provide Medium Red Bell Pepper
- Provide Seasoning and Salt
- Get Onion
- Get Grated Habanero pepper (or as desired)
- Get Garlic paste
Steps to make Irish Potato Frittata:
- Peel, wash & slice the potatoes, fry and strain on a paper towel. Slice the carrot and bell peppers in strips. Heat up about 2 tablespoons of oil in a pan, saute onion and garlic, add grated pepper and fry. Season with curry, thyme, seasoning and a pinch of salt. Add carrots and fry for another 2 minutes. Take off the heat and allow to cool.
- Break the eggs in a clean bowl, whisk and add the fried pepper and carrot mix. Check for salt and seasoning and whisk together.
- The next step is in two ways. Either grease a baking dish or a fry pan. Add the fried potatoes. Pour in the egg mix making sure every part is well coated. Distribute the shredded chicken and bell peppers on the top. Cover and place on low heat to set on a stove top or in a preheated oven. Garnish with spring onion. Slice and serve hot.
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