Get all the best Sig's Celeriac Soup with Leeks and Stilton Cheese recipes on the net in the one stop place that is cooking guide. Whether or not you're searching for an impressive appetizer, an elaborate meal, or a quick and straightforward Sig's Celeriac Soup with Leeks and Stilton Cheese , you will see the recipes and advice you want. We provide you only the best Sig's Celeriac Soup with Leeks and Stilton Cheese recipe here. We also have wide variety of recipes to try.


Sig's Celeriac Soup with Leeks and Stilton Cheese
Sig's Celeriac Soup with Leeks and Stilton Cheese

Before you jump to Sig's Celeriac Soup with Leeks and Stilton Cheese recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already are certain that you should have a healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy too. You already know that getting regular exercise and leading a healthy lifestyle both factor to a great extent into the overall health of your heart. Still, are you aware that there are several foods that have been proven to help you improve your heart health? In this article, you will discover which foods are beneficial for your heart.

Beans–would you believe it?–are really beneficial for your heart. Sure, the after-effects of ingesting beans might not be the best for your nose, but they are so healthy for you. This doesn’t mean that simply eating beans will counteract the effects of other unhealthy foods you might be ingesting. What is true, though, is that including beans on your green salad rather than chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. The good news is that beans are delicious–good enough that you may not miss consuming beef or chicken.

There are plenty of foods out there that that are terrific for your body. No doubt, the foods listed in this article can help your body in all sorts of ways. These foods are especially great for the heart, though. Try to introduce these heart-healthy foods into your diet regularly. Your heart will benefit from it!

We hope you got benefit from reading it, now let’s go back to sig's celeriac soup with leeks and stilton cheese recipe. You can have sig's celeriac soup with leeks and stilton cheese using 13 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Sig's Celeriac Soup with Leeks and Stilton Cheese:
  1. Take 1 large head of celeriac (root vegetable)
  2. You need 1 large leek
  3. You need 4 spring onions
  4. Prepare 80 grams Stilton or other blue cheese
  5. Prepare 1 1/2 vegetable stock cube
  6. Take 1/2 tsp fenugreek (powder) optional
  7. Take 1/4 tsp garlic salt
  8. Use 1 good sprinkle of dried tarragon
  9. Use 1 tbsp butter
  10. Prepare 1/2 lemon (juice only) plus 1 tablespoon extra
  11. Prepare 1 tbsp evaporated milk
  12. Use 1 pinch salt or to taste
  13. You need 3 or so drops of Maggi liquid seasoning ( I use the hot spicy one) or use 1 pinch of cayenne pepper
Instructions to make Sig's Celeriac Soup with Leeks and Stilton Cheese:
  1. Peel the celeriac and chop into small shanks. Set a few very small pieces aside for garnish.
  2. Put the bigger pieces in a pot with the finely chopped leeks and spring onions. Cover just with water. Add a colander or sieve over this but not letting it touch the water.
  3. Now drop the smaller celeriac pieces into 1/4 of the lemon juice and rub it into the celeriac. Remove and put into the sieve over the other vegetables in the water bring to boil thus cooking the leeks , bigger chunky celeriac and spring onions and steaming the smaller celeriac pieces at the same time.
  4. When the smaller pieces are almost cooked remove and set aside in another 1/4 of lemon juice.
  5. Add all other ingredients except the 1 extra tablespoon of lemon juice and the cheese to vegetables in the pot.
  6. Simmer for five minutes
  7. Puree the soup, add more water to reach consistency you prefer ,add the cheese and ensure it I melted
  8. Gently fry the smaller pieces of celeriac until they just caramelise do not fry brown or they go bitter
  9. Finally season to taste with rest of lemon juice, cayenne pepper and salt if needed and arrange the smaller pieces of celeriac sprinkled with some of the green from the spring onions.

If you find this Sig's Celeriac Soup with Leeks and Stilton Cheese recipe valuable please share it to your good friends or family, thank you and good luck.