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We hope you got insight from reading it, now let’s go back to red chutney for dosa recipe. You can have red chutney for dosa using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Red chutney for dosa:
- You need 1/2 cup chana dal
- Get 4-6 dry red chilli
- You need 2-3 garlic cloves
- Take to taste Salt
- Take As needed curry leaves
- You need 1 tbsp oil
- Use 1/2 tsp mustard seeds
- Provide 1/2 tsp cumin seeds
- Prepare 1/4 tsp red chilli powder
Steps to make Red chutney for dosa:
- Firstly, heat a pan. saute chana dal to light golden brown.add dried red chilli.
- Saute well till the chillis turn crisp.
- Take a bowl add this dal and chilis add water soak 2 to 3 hours.
- Now transfer to the blender. - blend to smooth paste adding water as required.
- Now take a pan heat oil and tempering mustard seeds, cumin seeds and curry leaves add red paste. Add salt and red chilli powder mix well.
- Red chutney is ready to serve with dosa.
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