This is how Thai Green Curry may also help you in weight reduction
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Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.
You already are aware that you have to have a healthy heart. After all, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you must stick to a good and healthy lifestyle and exercise regularly. Do you know, though, that some specific foods are great for making your heart feel better? Go on reading to learn which foods are beneficial for your heart.
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We hope you got benefit from reading it, now let’s go back to thai green curry recipe. To make thai green curry you only need 23 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Thai Green Curry:
- Provide To prepare curry paste
- You need garlic pods
- Provide ginger
- Provide chopped lemon grass roots
- Prepare coriander leaves
- Get coriander seeds
- Provide cumin seeds
- Use basil leaves
- Use kadir lime leaves
- You need green chillies
- Get salt
- Get Other ingredients
- You need mushrooms
- You need big onion
- Get chopped carrot
- Prepare Broccoli
- Take coconut milk
- You need lettuce leaves
- Take tofu
- Provide pepper powder
- Take mix coloured bell peppers
- Provide oil
- Provide French beans
Instructions to make Thai Green Curry:
- Take the ingredients of curry paste to a grinder. Add 2 tsp of water and grind it to a paste.
- In a pan, add oil. Add green paste and saute it.
- Now add onions and cook it till translucent. Once done, add all the chopped vegetables and saute it.
- Add coconut milk and simmer on a low dlame. let the vegetables get cooked.
- Add salt, pepper powder and pieces of tofu at last and give a nice stirr.
- Serve alongwith steamed rice.
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