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We hope you got insight from reading it, now let’s go back to sesame soy milk soup with ra-yu recipe. To make sesame soy milk soup with ra-yu you only need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Sesame Soy Milk Soup with Ra-Yu:
- Get 200 ml Water
- Prepare 1 tbsp Chicken stock granules
- Prepare 1 approx. 100 grams ☆ Assortmed mushrooms
- Use 1 ☆ Cellophane noodles or Malony noodles
- Get 1/8 head ☆Chinese cabbage
- Take 300 ml Soy milk
- Prepare 2 tbsp Ground sesame seeds
- Use 1 tbsp Soy sauce
- Get 1 tbsp Mirin
- Prepare 1 Ra-yu or chunky ra-yu
Instructions to make Sesame Soy Milk Soup with Ra-Yu:
- Combine the water and chicken stock granules in a pot, and turn on the heat. Chop the cabbage as desired and set aside.
- Once the water comes to a boil, add the ☆ marked ingredients. Once the ☆ ingredients are cooked, reduce the heat to low and add the soy milk and ground sesame seeds. Mix using a ladle.
- Season with soy sauce and mirin, transfer to a serving dish, and drizzle with ra-yu as desired.
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