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Vegetarian Spinach Curry
Vegetarian Spinach Curry

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We hope you got benefit from reading it, now let’s go back to vegetarian spinach curry recipe. You can have vegetarian spinach curry using 13 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Vegetarian Spinach Curry:
  1. Take 1 cup Medium Onion, Chopped
  2. Provide 2 Garlic Cloves, minced
  3. Take 1 tbsp Curry Powder(hot)
  4. Take 1/2 tsp Indian Paprika
  5. Get 1/2 tsp Turmenic
  6. You need 1/2 tsp Cumin
  7. Get 1 tbsp Olive Oil
  8. Take 1 14.5 oz can of Organic Diced Tomatoes
  9. Get 10 oz of fresh baby Spinach
  10. Use 1 15 oz can of Chickpeas, rinsed and drained
  11. You need 1 cup Vegetable broth
  12. You need 1/4 tsp Sea Salt
  13. Take 1/4 tsp ground pepper
Steps to make Vegetarian Spinach Curry:
  1. In a nonstick skillet, cook onion,garlic until brown for 3-5 minutes
  2. add curry,paprika,turmeric, cumin,salt and pepper. stir in mixture.
  3. Stir in diced tomatoes, spinach and 1 cup of chickpeas
  4. In a blender, combine the vegetable broth and remaining chickpeas.
  5. Stir mixture into skillet and heat for 10 minutes and let simmer for 5 additional minutes.
  6. Optional Balsamic Brown rice for side dish

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