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There are plenty of foods that you can eat that are great for your body. Without a doubt, the foods mentioned in this article can help your body in numerous ways. They are essentially good, though, for keeping your heart as healthy as it can be. Incorporate these healthy foods in your diet on a regular basis. Your heart will be grateful for it!
We hope you got insight from reading it, now let’s go back to tomato beetroot soup shooter with cheese bread recipe. You can cook tomato beetroot soup shooter with cheese bread using 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Tomato beetroot soup shooter with cheese bread:
- Get Soup
- Take 3 medium sized tomato
- Take 2 beetroot
- Provide 1 small carrot
- Get to taste Salt
- Use 1 tsp black pepper powder
- Prepare 2 tbsp cornflour
- Take 2 cup water
- Prepare 2 tbsp cream
- Provide Cheese bread
- Get 4 Bread Slices
- Prepare 1 cube cheese
- Prepare 1 tbsp butter
Steps to make Tomato beetroot soup shooter with cheese bread:
- Soup: Boil tomato,carrots and beetroot at low flame. Take 5 whistle then switch off the gas and cool for 10 minutes. Then grind all the vegetables and strain it. Then take 2 cup water mix with cornflour and boil it,mix the mixture in cornflour slurry and boil for another 15 minutes.
- Add cream in soup then soup is ready. Take a glass, pour 1 tsp cream onit and make a layer of cream then add soup on it.
- Cheese bread: Spread butter on tawa. Put a cut slice bread on it and then keep cheese on it and another bread upon cheese. Cook from both side.
- Assembly: take a assembled glass of soup. Garnish with coriander and cherry tomatoes. Serve with cheese bread
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