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Sindhi biryani
Sindhi biryani

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We hope you got benefit from reading it, now let’s go back to sindhi biryani recipe. To make sindhi biryani you need 21 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Sindhi biryani:
  1. You need 1 kg rice
  2. Get 1 kg chicken
  3. Prepare 3 tbs ginger garlic paste
  4. Use 4 tomatoes
  5. Get 4 onions
  6. Take 4 green chilies
  7. Use 2 tbs salt
  8. You need 1 tbs red chili powder
  9. You need 1 tbs corridor powder
  10. Get Yellow food colour
  11. Prepare 1 tbs cumin powder
  12. Use 2 cinnamon sticks
  13. Take 8 cloves
  14. Prepare 2 taiz pat
  15. Prepare 1/2 tbs jawatri
  16. Prepare 2 kali Elaichi
  17. Use 2 Star flower
  18. Take 1/2 tbs jaifel
  19. Provide 250 gm yoghurt
  20. Take 250 gm potatoes
  21. Provide 1 tbs turmeric powder
Steps to make Sindhi biryani:
  1. In pot, add oil and onion and fry until golden brown, take out half quantity of fried onions and set aside.
  2. In remaining fried onion add ginger garlic paste and mix well.
  3. Add chicken and fry until chicken changes colour.
  4. Then add all try spices and mix well. Cook for 4 to 5 minutes.
  5. Add tomatoes, green chilies, green coriander, mint leaves and mix well. Cover and cook for 7 to 8 minutes.
  6. In a separate pot add water and salt and bring it to boil. Add soaked rice and cook 80 percent and stain.
  7. Make layers with boiled rice and chicken. Add fried onions, potatoes and yellow food colour. Steam it for 10 to 15 minutes. Biryani is ready

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