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Before you jump to Easy, Hot, and Homemade Dandan Noodles recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already are aware that the body needs the heart to be healthy. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you must stick to a good and healthy lifestyle and work out on a regular basis. Are you aware, however, that some specific foods are terrific for improving the health of your heart? Continue reading to discover which foods are great for your heart.

Fish is basically the healthiest food you can eat. You probably be aware of this as you’ve most likely been told to ensure that you eat fish at least two times a week. This is particularly true for those whose hearts are unhealthy. Know that fish is loaded with Omega 3s which are what helps process and turn unhealthy cholesterol into good energy. Try consuming fish during at least two meals per week.

There are dozens (if not more) of foods that are good for your body. It’s true that everything discussed in this article can help your body in a variety of ways. They are especially good, though, for making your heart healthy as it possibly can. Try introducing these heart-healthy foods into your diet regularly. Your heart will be much healthier if you do!

We hope you got insight from reading it, now let’s go back to easy, hot, and homemade dandan noodles recipe. You can have easy, hot, and homemade dandan noodles using 19 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Easy, Hot, and Homemade Dandan Noodles:

1. You need 1 serving Chinese noodles (fresh)
2. You need Soup
3. Use 300 ml Water
4. Use 1/2 tsp Doubanjiang
5. You need 30 grams Sesame seed paste (or tahini)
6. Provide 1 tsp Chinese soup stock
7. Use 1/4 tsp Vinegar
8. Take 1 tsp Soy sauce
9. Take 1 as much (to taste) Ra-yu
10. Get Toppings:
11. Prepare 1 Vegetable oil
12. Prepare 80 grams Ground pork
13. Get 1 dash Grated garlic
14. Use 1 dash Grated garlic
15. You need 2 tsp Miso
16. Take 1 tsp Sugar
17. Provide 1 tsp Doubanjiang
18. Provide 1 tbsp Sake
19. Take 1 Chopped Japanese leek

Steps to make Easy, Hot, and Homemade Dandan Noodles:

1. Add all the soup ingredients in a pot and simmer over low-medium heat until the sesame seed paste begins to soften and melt.
2. Prepare the toppings in the meantime. Heat vegetable oil in a frying pan, and sauté the pork, garlic and ginger.
3. Once the toppings from Step 2 have been cooked, add in the miso, sugar, sake, doubanjiang and stir-fry some more.
4. Boil water in a large pot and cook the noodles to your desired firmness. Warm up the bowl in the meantime, and pour in the soup.
5. Once the noodles have cooked through, place them in the bowl with the soup. Garnish with the toppings from Step 3 and julienned leek.

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