So you could be getting ready Prawn Soup recipes for your family but this ideas may be useful.
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Before you jump to Prawn Soup recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.
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There are many foods that you can eat that are beneficial for your body. It’s true that every food mentioned in this article can help your body in numerous ways. These foods are especially good for the heart, though. Start eating these heart-healthy foods every day. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to prawn soup recipe. To cook prawn soup you only need 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Prawn Soup:
- Prepare 500 g Fresh Prawn
- Prepare 500 ml Prawn Stock
- Prepare 500 ml Water
- Prepare 100 ml Cream
- Prepare Olive Oil
- Prepare 2 Tablespoon Dice Onions
- Use 1 Tablespoon Minced Garlic
- Get Salt
- Prepare Black Pepper
- Get Chilli Flakes
- You need Dry Dill
- Use 1 Tablespoom Tom Yum Paste
Instructions to make Prawn Soup:
- Deshell and devein Prawn. Clean Thoroughly with water. (Do not throw the shell). Season with Salt, Black Pepper and Chilli Flakes. Heat pan under a Medium heat. Once hot, pour 2 Tablespoons of Olive Oil. Cook Prawn once turn colour. Do not cook through. Let it rest on a kitchen towel.
- Prepare a medium pot. Heat up pot under a Medium heat, pour 2 Tablespoon Olive Oil. Once hot, sautee Onions and Garlic. Pour in the Prawn Shell in. Cook till the Prawn shell turns colour. Pour in Water. Once boiled, turn down the heat and let the stock simmer and reduce to abit.
- Off the heat, completely remove shell from stock. Once done, turn up the heat to medium and put in the Tom Yum paste in. Stir well and season it with Salt. Once boiled, put the Prawns in and let cook for about 2 minutes. Taste and add salt if needed. Last, adjust it with Cream to thicken and season with dry Dill. Ready to serve.
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