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The ingredients needed to prepare Savoury Corn bundt cakes:
- Use 1 cup semolina
- Get 1/4 cup gram flour
- Get leaves Abit of fresh fengreek
- Take to taste Salt
- You need 1 small onion chopped
- Provide 2 fresh white corn grated
- Provide Chopped coriander
- Use 1/2 tsp ginger,garlic chilli paste
- Take Abit sugat
- Prepare 2 tbsp oil
- Provide Some sesame seeds
- Use leaves Few curry
- Take 1/2 cup yogurt
- Use 1 tbsp lemon juice
- Provide 1 tsp Eno
- Get Mini individual bundt pan
- Prepare Little whole cumin
- Get 1 tbsp oil for tempering
Steps to make Savoury Corn bundt cakes:
- Take the semolina,gram flour & all the other ings & mix in a bowl. Except the Sesame seeds & eno
- Add the chopped dhania & fenugreek leaves & mix. Cover & Let this mixture stay covered for 2 hours
- After 2 hours mix again. Do a tempering of little whole cumin& curry leaves. Pour in the batter & add the eno. Mix vigorously so you get bubbles.
- Take the pan,in each bundt case put some sesame seeds. Then pour the batter in each case
- Once poured bake in a pre heated oven @160°c for 15-20 mins or till done
- Once cool remove from the pan, transfer to a plate & enjoy this yummy snack
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