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We hope you got benefit from reading it, now let’s go back to shalgm ka saag recipe. You can cook shalgm ka saag using 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Shalgm ka saag:
- Get 1/2 kg shalgm(turnip)
- Prepare 1 big chopped onion
- Provide 1 Big chopped tomato
- Prepare 5-6 curry leaves
- Use As needed Coriander leaves
- Use 2 tbsp ghee
- Use to taste Salt
- Prepare To taste Red chilli powder
- Take Very small piece jaggery
- You need As needed Oil
Steps to make Shalgm ka saag:
- Boil shalgm with jaggery.
- Heat oil in a pan add Finely chopped onion and tomato saute well.
- Add all spices, mix well.
- Add boil shalgam and mix well.
- Serve with chapati.
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