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The ingredients needed to make Kuzhi Paniyaram / Spicy Pan Cake:
- Take As needed Idly Batter for 15 idli
- Provide 3 Onion chopped
- Use 5 Green Chillies
- Provide 1 bunch Coriander leaves
- Use 1 sprig Curry leaves
- Provide 2 cup Mint leaves
- Take 3 tbspn Oil for frying
- Provide 1/2 tsp Turmeric powder
- You need 2 tsp Urad Dal
- Use 2 tsp Gram Dal
- Get 1/4 tsp Mustard
Instructions to make Kuzhi Paniyaram / Spicy Pan Cake:
- Take idly Batter and mix well keep it aside. Consistency should be like idly batter
- Step for frying ingredients : Heat pan and add mustard. Let it papaya the add green chillies onion and saute till it gets golden brown colour
- Add Curry leaves, mint leaves and coriander leaves and saute for 5 to 6 mins
- Add salt and switch off. Leave the fried ingredients to cool down
- Steps for cooking Paniyaram
- Add the cooked ingredients into batter and mix well
- Heat kuzhi Paniyaram pan and add little oil and pour the batter in pan
- Cook until the outer layer become think and crispy
- Turn upside down and sprinkle oil
- Serve with Chutney / Sambar
- Yummy snack / breakfast ready. Kids love this recipe very much
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