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Before you jump to Shrimp & Bok Choy Soup recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.
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We hope you got benefit from reading it, now let’s go back to shrimp & bok choy soup recipe. You can cook shrimp & bok choy soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Shrimp & Bok Choy Soup:
- Take 1 tbsp olive oil
- Provide 1 tsp red curry paste
- Prepare 1 clove garlic, chopped
- Prepare 200 ml coconut milk
- Use 3 cup chicken stock
- Use 1 tsp sugar
- Prepare 1 tsp sea salt
- You need 1/4 red pepper, cut in strips
- Get 2 green onions, chopped
- Get 40 small shrimp, cleaned
- You need 1 cup soybean sprouts
- Provide 2 cup baby bok choy
Instructions to make Shrimp & Bok Choy Soup:
- In a pan, golden the garlic in the olive oil.
- Add the red curry paste and continue cooking for 1 minute at medium heat. Stir continuously.
- Add the coconut milk, the warm chicken stock, the sugar, and the salt. Cover and let simmer for 10 minutes.
- Add the pepper, the green onions, the shrimp, and the bok choy (in this order). Let simmer another 10 minutes.
- Add the soybean sprouts a few minutes before serving.
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